IN THE PRESS
This 22 year-old chef-to-watch makes some of North Jersey's best pizza !
Barely of legal age, the Bergen County local is singlehandedly — for the most part — running his mother's Italian restaurant, Da Mimmo in Dumont. On a daily basis, he manages staff, checks inventory and oversees front and back of house operations. His passion, however, lies in brick oven pizza-making.
And, after trying his Alla Norma and Margherita pies? We think the young talent is one of the best pizzaiolos in the state.
New Jersey's best Italian-Brick oven Pizza.
Custom brick oven, imported from Italy, just for you.
Pizza is always the answer!